Book Table
Book table

Starters


Our Signature Triple Cooked Octopus


Cooked in Red Mojo Sauce, served on a bed of Crushed Crispy Potatoes
13.95

Deep Fried Calamares

Served With A Homemade Spanish Garlic Aioli Sauce
8.50

Pan Fried Scallops

Served With A Roast Red Pepper & Chorizo Sauce
13.95

Deep Fried Whitebait

Served With An Anchovy Tartare Sauce
8.50

Grilled Sardines

Served With A Homemade Canarian Mojo Verde Sauce
8.25

Mussels In a White Wine Sauce

Served In A White Wine, Garlic, Shallots, Parsley, Dill & Fennel Sauce
9.25

Gambas Al Ajillo

Whole King Prawns In The Shell Cooked In A Garlic & Chili Sauce
12.95

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